December 2021

Vendor Spotlight: Ganache Desserts & Confections

One of the most fun parts of your wedding journey is sampling delicious desserts for you and your guests to enjoy! Ganache is a boutique, full-service dessert company that makes marvelous pastries that will put a smile on every guest’s face. Their hand-crafted creations are visually stunning as well as mouthwateringly delicious! From cupcakes to …

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12 Days of Christmas: Chef Hannah’s Cookie Butter!

Looking for an easy recipe to unwind on Christmas Day? Try Chef Hannah’s Cookie Butter! Full shopping list here: https://inst.cr/t/OU5GV0VDRTZB Ingredients: 1/4 cup milk or heavy cream 2 tablespoons coconut oil 1/2 teaspoon vanilla extract 1/2 teaspoon cinnamon 1 tablespoon brown sugar Recipe: Grind the cookies in a food processor until they are finely processed. Add the sugar, vanilla, milk, …

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12 Days of Christmas: Chef Will’s Pot Pie!

Chef will makes one of his heartiest favorite meals, chicken pot pie! Full shopping list here: https://inst.cr/t/eW1zendXRG45 Ingredients: Ingredients 6 chicken thighs, cooked and chopped 6Tbsp butter 1 ½ cups carrots, peeled, chopped 1½ cups onions, chopped 1 ½ cups celery, chopped 1 Tbsp. chopped thyme 3 cloves garlic, chopped ½ cup all-purpose flour, plus …

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12 Days of Christmas: Holiday Centerpieces!

Trying to elevate your special holiday meal? Brighten up your table with the centerpiece! Centerpieces have been the focal point of meals ever since formal dining was invented. Traditionally the centerpiece was made from precious metals to exude wealth. However, nowadays their goal is to create a welcoming environment and spark conversation between unfamiliar guests.  …

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12 Days of Christmas: Chef Andrew’s Braciole

Chef Andrew brings his hoiday flair to our Twelve Days of Christmas with Braciole!  Ingredients:  2 ounces unsliced sharp Provolone cheese 1/4 cup basil parsley leaves 3 cloves garlic, divided 1/4 cup dry, fine breadcrumbs 4 tablespoons olive oil, divided 2 teaspoons kosher salt, divided 1/4 teaspoon freshly ground black pepper 1  (1 1/2-pound) flank …

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12 Days of Christmas: Chef Scott’s Rabbit Cacciatore

Learn how to cook rabbit with Scott! Celebrating our 12 Days of Christmas! Get your ingredients! – https://inst.cr/t/VGF0eEE0OWla 1. Add bacon to a large heavy bottomed pot and cook for 4-5 minutes on medium heat to render out the fat. Add carrots, shallots, celery, mushrooms, salt, pepper, and herbs. Cook until the vegetables start to caramelize, then …

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12 Days of Christmas: Tannir’s Eggnog French Toast!

Tannir puts a holiday twist on this breakfast favorite and makes Eggnog French Toast!  Get all your ingredients here: https://inst.cr/t/Tkw5SFA0STcx Ingredients:  2 eggs 1 ½ cups eggnog 1 ½ tablespoons ground cinnamon 1 teaspoon pumpkin pie spice Loaf of bread (texas toast, challah, or brioche) Steps: Step1: Whisk the eggs. eggnog, cinnamon, and pumpkin pie spice together in …

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12 Days of Christmas: Chef Will’s Everything Bagel Egg Bake!

Our Twelve Days of Christmas keeps going with Chef Will’s Everything Bagel Egg Bake! Super easy to make ahead and bake on Christmas morning after opening presents!  Pick up your ingredients here: https://inst.cr/t/Q1ZwZmU2RTVJ Ingredients: 1 Tbsp Oil (olive or vegetable) 8oz Italian Sausage ½ white onion, diced 3 cloves of garlic 1/2c white wine (chardonnay) 8 …

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