Alex Buck

Employee Spotlight: Sadie

Sadie joined the A’Britin team as a part-time bartender and has quickly become an integral part of the office staff.  What brought you to A’Britin Catering? My cousin, Amber! She’s the Creative Director and suggested that we needed bartenders. What has been your favorite part about working at A’Britin? Going to and executing events and …

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12 Days of Christmas: Chef Hannah’s Cookie Butter!

Looking for an easy recipe to unwind on Christmas Day? Try Chef Hannah’s Cookie Butter! Full shopping list here: https://inst.cr/t/OU5GV0VDRTZB Ingredients: 1/4 cup milk or heavy cream 2 tablespoons coconut oil 1/2 teaspoon vanilla extract 1/2 teaspoon cinnamon 1 tablespoon brown sugar Recipe: Grind the cookies in a food processor until they are finely processed. Add the sugar, vanilla, milk, …

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12 Days of Christmas: Chef Will’s Pot Pie!

Chef will makes one of his heartiest favorite meals, chicken pot pie! Full shopping list here: https://inst.cr/t/eW1zendXRG45 Ingredients: Ingredients 6 chicken thighs, cooked and chopped 6Tbsp butter 1 ½ cups carrots, peeled, chopped 1½ cups onions, chopped 1 ½ cups celery, chopped 1 Tbsp. chopped thyme 3 cloves garlic, chopped ½ cup all-purpose flour, plus …

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12 Days of Christmas: Holiday Centerpieces!

Trying to elevate your special holiday meal? Brighten up your table with the centerpiece! Centerpieces have been the focal point of meals ever since formal dining was invented. Traditionally the centerpiece was made from precious metals to exude wealth. However, nowadays their goal is to create a welcoming environment and spark conversation between unfamiliar guests.  …

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12 Days of Christmas: Chef Andrew’s Braciole

Chef Andrew brings his hoiday flair to our Twelve Days of Christmas with Braciole!  Ingredients:  2 ounces unsliced sharp Provolone cheese 1/4 cup basil parsley leaves 3 cloves garlic, divided 1/4 cup dry, fine breadcrumbs 4 tablespoons olive oil, divided 2 teaspoons kosher salt, divided 1/4 teaspoon freshly ground black pepper 1  (1 1/2-pound) flank …

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12 Days of Christmas: Chef Scott’s Rabbit Cacciatore

Learn how to cook rabbit with Scott! Celebrating our 12 Days of Christmas! Get your ingredients! – https://inst.cr/t/VGF0eEE0OWla 1. Add bacon to a large heavy bottomed pot and cook for 4-5 minutes on medium heat to render out the fat. Add carrots, shallots, celery, mushrooms, salt, pepper, and herbs. Cook until the vegetables start to caramelize, then …

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